Authentic Greek Yoghurt
DODONI Authentic Greek Yoghurt is made with simple, wholesome ingredients – like cow’s milk, milk cream and live yoghurt cultures – so you know you are always getting the best that Greece has to offer.
- Made with 100% natural ingredients
- High in protein
- A source of calcium
- Contains no added sugar, and is preservative and additive-free
You can find DODONI Greek Yoghurt available in a variety of sizes (150 grams, 500 grams, or 1kg) and a range of different fat options (0%, 2%, 5%, 8% and 10%). You can also enjoy DODONI Sheep and Goat Yoghurts, as well as a Lactose-Free option.
All DODONI products are subject to availability based on country. Please check in with your local retailer to see what DODONI products are in store!
Ingredients (Authentic Greek Yoghurt, 10%):
- Pasteurized cow’s milk, milk cream, yoghurt culture
Nutritional Information
Typical values per 100g
Energy | 520 kJ / 125 kcal |
Fat | 10g |
of which saturated | 6g |
Carbohydrate | 2.9g |
of which sugars | 2.9g |
Protein | 5.9g |
Salt | 0.18g* |
*The salt content is exclusively due to the presence of naturally occurring sodium. |
Find Greece in every spoonful
DODONI Yoghurt has always been made using a traditional Greek recipe, ensuring that it maintains the Greek authenticity that we’ve been known for since 1963.
We choose only the best milk accordingly to our regimented quality standards. Our Greek yoghurt is made with simple, wholesome ingredients, and never any preservatives – so you can ensure that you get the most natural and authentic Greek yoghurt available.
That Dodoni Taste
For 60 years we’ve used only the purest raw ingredients, grown from our rich terroirs and clear mountain waters. Every one of our traditional production processes has been refined and perfected over the decades, so our products are renowned for being consistently high quality.